Espresso Tenango is a family-run specialty coffee roaster and wholesaler based in Ballina, near Byron Bay, Australia.
Sourcing
Direct trade certified
We place a strong emphasis on sustainability and ethical practices. We buy our beans directly from the growers, so producers receive a fair price for their work and the long-term security that comes with it.
Roasting
Each origin roasted on its own
Our focus is on coffee appreciation, education and awareness. Each origin is roasted individually to develop its complex flavours and clarity, then blended and packed on the same day, ready to brew in your café or at home.
Jason Dayman is the owner and head roaster of Espresso Tenango. Before coffee, he worked in fine dining in London, and he brings that same attention to detail and palate to every roast.
Acknowledgement of Country
Espresso Tenango acknowledges the Traditional Custodians of Country throughout Australia and their continuing connection to land, sea and community.
We pay our respects to Elders past and present, and extend that respect to all Aboriginal and Torres Strait Islander peoples.
